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A premium Vermentino from the picturesque Alto Gallura in Northern Sardinia, this wine captures the essence of its terroir with striking clarity. Fresh and beautifully textured, it balances fragrant elegance with savory depth. Graceful notes of jasmine blossom, lemon balm, and wild aromatic herbs unfold seamlessly, supported by a vibrant acidity. The finish is long and layered, revealing a refined mineral undertone that adds complexity and poise to the wine’s expressive bouquet. An excellent match for seafood starters, fish-based dishes, and crisp fried fare. It also pairs harmoniously with roasted white meats such as chicken and pork, making it a versatile addition to any table.
Set in the raw, untamed beauty of Alto Gallura in northern Sardinia, just above the village of Aglientu, Li Signori is a visionary new project bought to life by three long-standing friends; an ode to nature, biodiversity, sustainability, friendship, and a deep passion for wine. Here, amidst dense Mediterranean brush, rugged granite rocks, vast olive groves, and fields of lavender, the landscape is wild and unspoilt, boasting flora and fauna in abundance. Basking in the hot sun and swept by strong coastal winds, it radiates an energy that cannot be penned.
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