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Loved for its lively fruit character and light to medium-body, the Speri Valpolicella Classico has so much to offer. Lighter bodied reds have certainly gained a lot of fans in recent years and Italian Valpolicella can claim to be one of the original members of this growing community. Vibrant cherry, red currant, black berry fruit, wild strawberries, and fragrant violets. Elegant, with velvet drinkability, this Valpolicella is bright and full of life! The finish is savoury and smooth with pleasant tannins. Pasta al pomodoro would be a great match, as would peppered salami. Read More
Loved for its lively fruit character and light to medium-body, the Speri Valpolicella Classico has so much to offer. Lighter bodied reds have certainly gained a lot of fans in recent years and Italian Valpolicella can claim to be one of the original members of this growing community. Vibrant cherry, red currant, black berry fruit, wild strawberries, and fragrant violets. Elegant, with velvet drinkability, this Valpolicella is bright and full of life! The finish is savoury and smooth with pleasant tannins. Pasta al pomodoro would be a great match, as would peppered salami.
Valpolicella Classico wines are made in a very classic vinification style; grapes harvested upon ripening, undergo fast fermentation, usually in stainless steel, followed by just a few months of clarification and then the wines are ready for release. This winemaking approach preserves all the life in the wine, resulting in purity and freshness, with immediate approachability.
Speri is situated in the heart of the Valpolicella Classica area in Verona, North-East Italy. Since its establishment in 1874, the estate has been managed by successive generations of the Speri family, who combine centuries-old expertise with cutting-edge technology, shaping it into the esteemed winery it is today. The estate has a long history as a pioneering producer in the Valpolicella area, notably being among the first to produce the iconic wine, Amarone della Valpolicella, in 1958.
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