A case of six white wines, all either certified or practicing organic.
The producers of wines in this case are all pioneers, going against the grain in traditional wine regions to produce wines that have the utmost respect for the environment. All expertly crafted, this case takes you on a journey around Europe and through many different wine styles.
2019 Grillo-Cattarrato Giato Bianco, Centopassi - Sicily, Italy
Like a sip of Sicilian sunshine. A classic white blend from the sunshine isle, this has notes of white peach, white blossom and lemon zest. A round mouthfeel and fresh, citrussy finish.
2019 Pecorino Giulia, Cataldi Madonna - Abruzzo, Italy
High up in the Abruzzo mountains, Luigi Cataldi Madonna produces this delicious Pecorino, which he has named after his beloved daughter Giulia. Fresh and fragrant, flavour of grapefruit and ripe melon, complimented by sharp acidity. The Giulia makes a great aperitif or pairs beautifully with raw fish and shellfish.
2019 Vernaccia di San Gimignano, Cesani - Tuscany, Italy
Famous within Italy, relatively unknown without, this is Tuscany's primary white wine. Think nettles, tight green and yellow fruits with a structured backbone and concentrated finish. This is the perfect wine to accompany young cheeses and shellfish starters.
2019 Gumpoldskirchner, Johanneshof Reinisch - Thermenregion, Austria
This Gumpoldskirchner is named after the historical village of Gumpoldskirchen and is blend of the two local grape varieties; Zierfandler and Rotgipfler. Both varieties are native to Austria’s Thermenregion. A super interesting wine with exotic fruit and notes of spice. Goes really well with Asian dishes.
2019 Verdicchio dei Castelli di Jesi 'Costa Verde', Tenuta di Tavignano - Marche
Certified Organic. From a small, quality focussed, family run winery. Fresh citrus notes of lemon zest give way to white peach and a precise almond finish, typical of Verdicchio. Perfect with seafood!
2019 Obvius Bianco, Salcheto - Tuscany, Italy
For fans of Natural Wines or those interested to try, this is a wine that has undergone no chemical processes after fermentation, including no sulphur added at bottling. This means that the fresh fruit character is paired with a nutty, almost earthy note that comes through on the finish. This is savoury and wild but we think it's mouthwatering and super-tasty.